Airlines Focus On Biofuel Trials Gather Momentum
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It's bad enough for some propeller aircrafts to be explained as being powered by rubber bands. Now the cynics could begin having a dig at commercial aircraft flying on whatever from to melted algae.

With the civil air travel industry under increasing pressure from rising oil prices and environmental legislation, the race is on to discover feasible options to standard kerosene and these up until now seem to come down to different types of biofuel.

Not remarkably, the very first trials of alternative fuel were initiated by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with restricted biofuel usage in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each used different blends of routine fuel and bio derivatives including some from made from jatropha curcas which can grow in soil considered too poor for growing mainstream foods items.

Jatropha is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the best candidates for future biodiesel production. It is resistant to dry spell and pests, and produces seeds consisting of 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical major Embraer and the Sao Paulo state Research Support Foundation relocated to perform research and advancement into the use of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would function as strategic consultants for the project.

The current airline to start experimenting with new fuels is the Alaska Air Group which has performed internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is declared, can cut damaging emissions by 10%.

One truly motivating advancement has actually been the relocation far from biofuels which complete head on with food customers thereby avoiding a price spiral. Not so long ago, a rise in use of biofuels in automobiles caused a spike in maize prices as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and motorists will focus biofuel usage on non-food sources such as jatropha and algae. It would be a combined true blessing certainly if some individuals wound up starving just to please someone else's green qualifications.